- Prepare Your Site For The Seasonal Rush Game
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| Rush is priority handling of your order during the preparation stage. It does not imply that the package will take less time in transit after it leaves our factory. It costs $1 + 8% of the value of the items in your order before discount, to a maximum of $20. Rush was designed for products that take a few days to prepare. If you rush anything that takes a few days to prepare it should ship in 1-2 business days. Rush can make your order ship the next day instead of in a week. It is most useful if you have a deadline or if you order long leadtime items and can't wait.. Large Quantities - large quantities of non stocked items may take longer than the listed preparation time. The length of the delay depends on the specific item and the quantity. For example if you order 1 full pound of 24g 1/16' stainless rings, it will take longer to prepare than the listed times. Items with stock numbers are not affected by larger amounts unless they run out and need to be made. This is why it is useful to put a deadline note on your order. A rush on large quantities may bump it up in the production schedule. We will speed up the process significantly for rush large quantity items but the item may not be able to be prepared quickly. We will email or phone if there is a problem - especially if you have a comment about a deadline. All preparation times are estimates, but rush ensures your order will be prepared first. This helps you with the uncertainty of ranges of dates given so that you can meet your deadline. Please make sure you read all notes when in a hurry, as we would not want you to miss your deadline. Since all information is provided up front, we will not be held responsible for missed project deadlines when ordering. If you have a firm deadline please make your decisions carefully and use all information available. You will need to decide what products fit your schedule for prep time, whether you need to use rush, and what shipping speed would work best. |
Each fall, as ragweed releases its pollen into the air, people with seasonal allergies start sniffling and wheezing. But the problems don't always stop there.
'For some people who are allergic to ragweed, if they eat a banana, their mouth starts to itch or their throat can feel like its swelling,' says Mary C. Tobin, MD, an allergist at Rush.
The reason? These people have pollen food allergy syndrome, also known as oral allergy syndrome. This means they experience allergic reactions to certain fruits and vegetables that contain proteins similar to those in allergenic trees and weeds.
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For example, people who have birch pollen allergies might react negatively to carrots, celery, apples and peaches, while those allergic to ragweed may need to avoid melons and tomatoes in addition to bananas.
People often consume these foods in combination with others, of course, and the reactions they trigger can vary widely and mimic the symptoms of other conditions. As a result, it's not always easy to identify the condition and link the culprit foods with the symptoms they cause. But doing so, Tobin says, can lead to effective treatment.
Identifying symptoms
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Unlike common allergies to foods such as peanuts and tree nuts — which most often appear in early childhood — pollen food allergy syndrome typically develops in adolescence or adulthood, after repeated exposure to the cross-reacting pollens.
Tobin estimates that the condition, which can appear suddenly, afflicts about 50 percent of adults with seasonal allergies and accounts for about 60 percent of all allergic reactions to food in adulthood.
But many people with the condition might not realize they have it because these reactions aren't limited to the hives and itchy mouth commonly associated with allergies. Reactions can also include neurological problems, such as migraines or trouble concentrating, and array of gastrointestinal issues.
'We have a lot of people who come in with nonspecific abdominal pain, diarrhea, cramps or incapacitating gastrointestinal problems,' Tobin says. 'And we've found that in many of these people it's allergies that hadn't been recognized as part of their allergy symptoms.'
Finding treatments
To determine which allergies are causing which symptoms in each patient, Tobin and several colleagues — including a gastroenterologist, a pathologist and a dietitian — track and experiment with patients' diets in addition to conducting any necessary tests.
This process can be complicated because patients often have reactions to more than one food. Someone who gets hives from bananas, for example, might get cramps after eating cantaloupe.
The good news for these patients is that simply treating their seasonal allergies can in many cases solve gastrointestinal issues and other problems they might not have known were related.
'If the foods causing the problems are cross-reacting with pollen, you can avoid those foods, take antihistamines, and a lot of the time, you get better,' Tobin says. 'For someone who has been suffering from these problems that hadn't been explained, that can be life-changing.'
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It's not always easy to identify the condition and link the culprit foods with the symptoms they cause. But doing so can lead to effective treatment.
Pollen-related food allergies
Pollen food allergy syndrome may cause people with allergies to the following pollens to react to the related foods:
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- Birch tree: apple, carrot, celery, cherry, fennel, kiwi, parsley, peach, pear, plum
- Grass: celery, melon, orange, peach, tomato
- Ragweed: banana, cucumber, melon, zucchini